Corporate Menus

Coporate Menus

Menu A

$33

Includes Soft Drink and Coffee

Appetizers

The Salmon Twist
Fresh Salmon and Smoked Salmon Tartare with Stracciatella, Garlic Aioli, and Chips, served with a Homemade Reduction

The First Lady Calamari & Shrimp
Calamari Rings and Heads with Shrimp in an Italian Tempura, served with Marinara Sauce and Garlic Aioli 

The Caesar Salad
Romaine Lettuce with Bacon, Croutons, Shaved Parmesan Cheese, and Homemade Caesar Dressing

Main Courses

10 oz. of Airline Chicken Breast

6 oz. of Skirt Steak

Atlantic Salmon Fillet

Choose one side:

Mashed Potatoes

Vegetables of the House

White Rice

French

 

The Vesuvio Steakhouse Lasagna

Huge tower of Classic Lasagna served at the table with plenty of Bolognese Sauce and Parmesan Cheese

The Hot Pot Truffle Risotto

Parmigiano Reggiano Risotto with freshly shaved Seasonal Truffles, cooked at the table

Desserts

The American Brownie

The Super Moist Cake

The Italian Pavlova

Menu B

$42

Includes Soft Drink and Coffee

Appetizers

The Onion Soup 
Onion Soup served with Caramelized Onions

The Harry’s Carpaccio
Sliced Raw Beef Tenderloin with Pesto Mayo, Paris Mushrooms, and Shaved Parmesan Cheese

The Spinach Dip Rustic Bread
Rustic Bread stuffed with a blend of Spinach, Mozzarella, and Cream Cheese crowned with Crispy Bacon

Main Courses

The WHITE HOUSE Cartoccio

Wood-Fired Salmon served on top of Beurre Blanc Fettuccine

The DEAN Cartoccio

Bacon-Wrapped Filet Mignon served on top of Barolo-Alfredo Fettuccine

The MAYOR Ravioli

5 pieces of Short Rib Ravioli in a Creamy Woodford Sauce

The Seafood Fettuccine or Risotto

Fettuccine or Carnaroli Rice with Clams, Calamari, Shrimp, and Prawns in our Marinara Sauce with Wood-Fired Tomatoes 

Desserts

The American Brownie

The Super Moist Cake

The Italian Pavlova

Menu C

$55

Includes Soft Drink and Coffee

Appetizers

The Portland Shrimp & Lobster Bisque 
A hearty seafood experience: Shrimp & Lobster in Creamy Chowder with Corn, Red Bell Peppers, and Potatoes.

The Burrata
House-Made Burrata served with Arugula Salad

The Beef Marinara Rustic Bread
Rustic Bread stuffed with a blend of Mozzarella, Fontina, and Parmesan Cheese, served with a side of Marinara Sauce

Main Courses

16 oz. of Prime Frenched Ribeye on the Grill

Choose one side:

Mashed Potatoes 

 Vegetables of the House

Pasta Sides (Alfredo, Marinara, Aglio e Olio)

Risotto Sides (Parmigiano or Mushroom

 

The PRINCIPAL Cartoccio

Skirt served on top of Fish, Clams, Shrimp. Prawns, and Squid Ink Fettuccine in our Marinara Sauce with Wood-Fired Tomatoes

The Grey Goose Chilean Sea Bass

Slow-Cooked Sea Bass with a Beurre Blanc Sauce, served with Vegetables of the House

The Woodford Short Ribs

16-Hour Slow-Cooked Short Ribs with a Bourbon Sauce, served with the side of your choice 

Desserts

The American Brownie

The Super Moist Cake

The Italian Pavlova

Book now!

 

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